NOTE - All info listed here is from the 2022 event.  Information will be updated in Spring 2023
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(4/29) IMPORTANT:
IF YOU CAN NO LONGER ATTEND, YOU CANNOT BE REFUNDED UNLESS THERE IS ANOTHER STUDENT TO TAKE YOUR SPOT.  No further sign ups will be taken after 4:00pm today.
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​To Prep for/ Remember for Prom:
  • All students MUST have an ID
  • All Guests MUST have an ID in hand and Guest Form on file to be admitted.
  • Any food (including breath mints/ gum) or liquid (including perfume or mouth wash) brought to the dance will be confiscated, so please leave these items at home.
  • Do not bring bags larger than the size of a clutch purse.
  • All students are subject to search/ breathalyzer test for entry.
  • It will get cold, so bring a jacket or wrap for later on - you can check it at Coat Check.
April 30th
​Check in at Gunn, board the Charter Buses.  Do not be late or you may be left behind! 

NOTE: Bus check in times will be staggered. Check the Student Activities Prom Page online the week before Prom for final bus assignments and check-in times.  Check your Bus Assignment HERE

7:00 - 7:30 pm 
Mingle, check some things at coat check, and enjoy the venue. 

7:30 -11:00 pm 
Take advantage of all the activities throughout the evening: dancing, photo booths, casino games, board games, etc.

11:00 – 11:30 pm 

Get your things from coat check, get back on your bus for roll call and the ride home! 

Estimated time of return to Gunn – 12:15 AM. 
Menu for 2022- HEAVY HORS D’OEUVRES

Penne Pasta Station 
Sauce:  
Tomato-basil (Vegan), Artichoke alfredo 
Toppings:
Bleu cheese, Parmesan, Scallions, Caramelized mushrooms, Caramelized onions, Sliced cherry peppers, Diced ham, Roasted chicken, Crispy bacon
  
California Harvest Salad Bar
Two lettuces, an assortment of fresh and colorful toppings, rosemary grilled chicken, bacon, balsamic- orange vinaigrette, ranch, focaccia wedges and butter

Spinach and feta in a crispy phyllo cup

Pesto Chicken Pastry Puffs

Jambalaya Fritters

Korean Fried Chicken Skewer
With gochujang glaze (Gf and Df)

DESSERT BAR 
Mini cheesecakes
(Nutella, strawberry and plain with whipped cream and fresh fruit garnish)
Tony’s famous mini cookies
chocolate chip, oatmeal raisin and toffee coconut
Black forest cake bites
Churros with chocolate dipping sauce